Restaurant Supervisor

Category: Operations - Restaurant

Location: Glasgow

We're currently hiring at BAR+BLOCK Glasgow. Working 35 hours per week, paying up to £13.24 per hour


Restaurant Supervisor – BAR+BLOCK Glasgow
 
Come and be a Restaurant Supervisor at BAR+BLOCK in Glasgow. Act as the vital link between the kitchen and our Front of House team and put the ‘super’ into Supervisor! Lead and manage your team to amazing customer service every time. Immediate start.
 
PAY RATE: 
Up to £13.24 per hour
 
CONTRACT TYPE: 
Permanent – we don’t do zero hours contracts!
 
HOURS: 
35 hours per week over 5 days – guaranteed hours to plan your week around
 
LOCATION: 
BAR+BLOCK Glasgow, 24 Howard Street, Glasgow G1 4AG
 
Why you’ll love it here: 
 
Training and support: We’ve got a warm welcome and training that will make your life easier from the start and the opportunities that’ll give you a real career path in our business.
 
Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants
 
Pension and saving schemes: Company pension and save as you earn scheme
 
Discounts: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more
 
Have a meal on us: You'll receive a £40 voucher to spend in our restaurant when you join us

What you’ll do: 
Join our team at BAR+BLOCK Glasgow as a Restaurant Supervisor and take the next step in your team manager career. Your natural leadership, organisation and people skills have found their home at the UK’s leading hospitality business, Whitbread.
 

We believe that everyone is unique and there should be no barriers to entry and no limits to ambition. We are committed to being an inclusive organisation that values diversity and welcomes your application whatever your background or situation.

Under-represented groups such as women, ethnic minorities, people with disabilities & members of the LGBTQIA+ community (those who identify as lesbian, gay, bi, trans and non-binary or those who use a different LGBTQIA+ term), are strongly encouraged to build a career with us. Speak to us about workplace adjustments, part-time and flexible working. Where possible we will support this.

Job ref: 25779-4492
Advertised: 05 Nov 2024

You might also be interested in

Restaurant Supervisor

Location: Ashford
Categories: Operations|Restaurant
We're currently recruiting in our French Connection Table Table. Working 35 hours per week, paying up to £13.24 per hour.

Front of House

Location: Rugby
Categories: Operations|Restaurant
We're currently recruiting in our Central Park Brewers Fayre. Working 16 hours per week, paying up to of £11.49 per hour.

Restaurant Manager

Location: Manchester
Categories: Operations|Restaurant
Restaurant Manager - Heaton Park (Manchester) - Beefeater Salary:  £35250-£39000 (Opportunity to earn up to 25% annual bonus) Offering more than just a great career opportunity t...

Restaurant Supervisor

Location: Dundee
Categories: Operations|Restaurant
We're currently recruiting in our Gourdie Croft Beefeater. Working 30 hours per week, paying up to £13.24 per hour.

Front of House Step Up

Location: St Neots
Categories: Operations|Restaurant
We're currently recruiting in The Highwayman Cookhouse & Pub.  Working 24 hours per week, paying up to £11.49 per hour

Front of House

Location: Grantham
Categories: Operations|Restaurant
We're currently recruiting in our The Farrier Brewers Fayre. Working 33 hours per week, paying up to £11.49 per hour.

We're shaking up the steak world and offering you a fresh + exciting approach to dining out.

Find out more

Our first brand and still one of the UK's best loved restaurants.

Find out more

Our aim is - 'To serve the nation's favourite pub food, at great value prices, in a family friendly environment.'

Find out more

Cookhouse & Pub, a great place to get together.

Find out more

hub by Premier Inn is a smart new concept in urban hotels.

Find out more

Is it our beds, our food, our great value or our people that people love so much?

Find out more

Table Table is the perfect place to get together with family and friends.

Find out more

We serve up delicious dishes full of seasonal flavour and a variety of drinks including local cask ales.

Find out more

We get to serve an amazing 25 million customers each month in the UK.

About Us
A new kind of hotel for Premier Inn

A new kind of hotel for Premier Inn

The first ZIP will be opening in Cardiff March 2019, with more coming soon. Keep your eyes peeled for a ZIP near you.